The Ovens of Cappoquin: Documentary

The main theme of this documentary film, The Oven of Cappoquin, is longevity. As an editor, I aimed to craft a story about how a business has remained successful for over 100 years, revealing the key to overcoming difficult times through the art of making quality bread.

このドキュメンタリー作品『The Oven of Cappoquin』の主題は「長寿（継続）」です。 エディターとして、私は100年以上にわたり成功を収めてきた一つの店の物語を構築し、良質なパンづくりという職人技を通して、困難な時代を乗り越えるための鍵を描き出すことを目指しました。

Logline - This is story of a small business in a small town in Ireland. It is also a tale seen the world over: the struggleto survive and maintain quality and integrity on this changing planet. In this case, for their longevity, commitment to tradition and love of good bread, Barron’s Bakery is a beacon of inspiration on a tiny side street in the village of Cappoquin, County Waterford.

ログライン - アイルランドの小さな町カポクィンにある老舗のバロンズ・ベーカリー。彼らの物語は、変化の激しい時代の中で、品質と伝統を守り続ける普遍的な挑戦を描いています。

Roles - Post-production work including editing, sound design, audio mixing, color correction, and motion design, all based on the acquired transcripts and footage.

Highlights